Poultry · Nutrition facts

Chicken Burgers

230 kcal per 100 g, with 10 g protein, 23 g carbs and 11 g fat. Full micronutrients and serving info below.

Serving: 1 burger (100 g)
Good protein
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Chicken BurgersNutri-Score BCompare
Amount

Showing values for 100 g

230 kcal
Calories
12% of a 2000 kcal day
10 g
Protein
17% of calories
23 g
Carbs
40% of calories
11 g
Fat
43% of calories
Macro split
Protein 17%Carbs 40%Fat 43%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar0g
Saturated fat1.5g8% DV
Trans fat0.1g
Cholesterol20mg7% DV
Sodium300mg13% DV
Potassium150mg3% DV
Calcium40mg3% DV
Iron1.8mg10% DV
Vitamin C0.8mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0627735019048 · Data last verified:

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Barcode

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0627735019048

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Common questions

How many calories are in Chicken Burgers?

Chicken Burgers by Great Value has 230 kcal per 100 g. One serving (100 g) is about 230 kcal.

How much protein is in Chicken Burgers?

Chicken Burgers contains 10 g of protein per 100 g — about 10 g per 100 g serving.

Is Chicken Burgers a good source of protein?

Yes — 10 g of protein per 100 g, supplying 17% of its calories. That makes it a good protein source.

Is Chicken Burgers low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 23 g of carbs come from starch and fiber rather than sugar.

Why does Chicken Burgers have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10 g). Overall that places it in band B.

How much Chicken Burgers is 100 calories?

About 43 g of Chicken Burgers equals 100 kcal.

Is Chicken Burgers a good source of iron?

It is a moderate source: 1.8 mg per 100 g, about 10% of the daily value. A 200 g portion covers roughly 20%.

Is Chicken Burgers high in sugar or fat?

Per 100 g it has 0 g sugar and 11 g fat (1.5 g saturated). Fat provides 43% of its calories, so portion size matters most here.

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