Dairy & Eggs · Nutrition facts

British Soft Goats’ Cheese

247 kcal per 100 g, with 11.6 g protein, 3.7 g carbs and 20.5 g fat. Full micronutrients and serving info below.

Good proteinLow carbCalcium rich
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British Soft Goats’ CheeseNutri-Score DCompare
Amount

Showing values for 100 g

247 kcal
Calories
12% of a 2000 kcal day
11.6 g
Protein
19% of calories
3.7 g
Carbs
6% of calories
20.5 g
Fat
75% of calories
Macro split
Protein 19%Carbs 6%Fat 75%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar1.1g
Saturated fat13.4g67% DV
Cholesterol89.8mg30% DV
Sodium276mg12% DV
Potassium122mg3% DV
Calcium626mg48% DV
Iron0.3mg2% DV
Vitamin C0.1mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5000169224786 · Data last verified:

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5000169224786

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Common questions

How many calories are in British Soft Goats’ Cheese?

British Soft Goats’ Cheese by Waitrose has 247 kcal per 100 g.

How much protein is in British Soft Goats’ Cheese?

British Soft Goats’ Cheese contains 11.6 g of protein per 100 g.

Is British Soft Goats’ Cheese a good source of protein?

Yes — 11.6 g of protein per 100 g, supplying 19% of its calories. That makes it a good protein source.

Is British Soft Goats’ Cheese keto-friendly?

With 3.7 g total carbs (about 3.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is British Soft Goats’ Cheese high in saturated fat?

It has 13.4 g of saturated fat per 100 g — 67% of the daily value, which counts as high.

Why does British Soft Goats’ Cheese have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (13.4 g); points in favor come from protein (11.6 g). Overall that places it in band D.

How much British Soft Goats’ Cheese is 100 calories?

About 40 g of British Soft Goats’ Cheese equals 100 kcal.

Is British Soft Goats’ Cheese a good source of calcium?

It is a good source: 626 mg per 100 g, about 48% of the daily value. A 200 g portion covers roughly 96%.

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