Dairy & Eggs · Nutrition facts

Baking Camembert

252 kcal per 100 g, with 15.4 g protein, 5.6 g carbs and 18.5 g fat. Full micronutrients and serving info below.

High protein
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Baking CamembertNutri-Score DCompare
Amount

Showing values for 100 g

252 kcal
Calories
13% of a 2000 kcal day
15.4 g
Protein
25% of calories
5.6 g
Carbs
9% of calories
18.5 g
Fat
66% of calories
Macro split
Protein 25%Carbs 9%Fat 66%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar3.9g
Saturated fat12.8g64% DV
Sodium468mg20% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5010251850328 · Data last verified:

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5010251850328

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Common questions

How many calories are in Baking Camembert?

Baking Camembert by Morrisons has 252 kcal per 100 g.

How much protein is in Baking Camembert?

Baking Camembert contains 15.4 g of protein per 100 g.

Is Baking Camembert a good source of protein?

Yes — 15.4 g of protein per 100 g, supplying 25% of its calories. That makes it a good protein source.

Is Baking Camembert high in saturated fat?

It has 12.8 g of saturated fat per 100 g — 64% of the daily value, which counts as high.

Is Baking Camembert high in sodium?

Yes — 468 mg of sodium per 100 g, about 20% of the daily value.

Why does Baking Camembert have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (12.8 g), sodium (468 mg); points in favor come from protein (15.4 g). Overall that places it in band D.

How much Baking Camembert is 100 calories?

About 40 g of Baking Camembert equals 100 kcal.

Is Baking Camembert high in sugar or fat?

Per 100 g it has 3.9 g sugar and 18.5 g fat (12.8 g saturated). Fat provides 66% of its calories, so portion size matters most here.

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