Fish & Seafood · Nutrition facts

Lemon, Garlic & Herb Salmon Fillets

230 kcal per 100 g, with 19.6 g protein, 2.3 g carbs and 15.9 g fat. Full micronutrients and serving info below.

Serving: 1 portion (100 g)
High proteinLow carb
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Lemon, Garlic & Herb Salmon FilletsNutri-Score BCompare
Amount

Showing values for 100 g

230 kcal
Calories
12% of a 2000 kcal day
19.6 g
Protein
34% of calories
2.3 g
Carbs
4% of calories
15.9 g
Fat
62% of calories
Macro split
Protein 34%Carbs 4%Fat 62%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar1.3g
Saturated fat2.5g12% DV
Sodium295mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4069365726914 · Data last verified:

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4069365726914

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Common questions

How many calories are in Lemon, Garlic & Herb Salmon Fillets?

Lemon, Garlic & Herb Salmon Fillets by The Fishmonger has 230 kcal per 100 g. One serving (100 g) is about 230 kcal.

How much protein is in Lemon, Garlic & Herb Salmon Fillets?

Lemon, Garlic & Herb Salmon Fillets contains 19.6 g of protein per 100 g — about 19.6 g per 100 g serving.

Is Lemon, Garlic & Herb Salmon Fillets a good source of protein?

Yes — 19.6 g of protein per 100 g, supplying 34% of its calories. That makes it a good protein source.

Is Lemon, Garlic & Herb Salmon Fillets keto-friendly?

With 2.3 g total carbs (about 2.3 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Lemon, Garlic & Herb Salmon Fillets have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (19.6 g). Overall that places it in band B.

How much Lemon, Garlic & Herb Salmon Fillets is 100 calories?

About 43 g of Lemon, Garlic & Herb Salmon Fillets equals 100 kcal.

Is Lemon, Garlic & Herb Salmon Fillets high in sugar or fat?

Per 100 g it has 1.3 g sugar and 15.9 g fat (2.5 g saturated). Fat provides 62% of its calories, so portion size matters most here.

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