Other · Nutrition facts

Pain Tranché

333 kcal per 100 g, with 12.5 g protein, 46.2 g carbs and 3.8 g fat. Full micronutrients and serving info below.

Serving: 80 g
Good proteinHigh fiber
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Pain TranchéNutri-Score ACompare
Amount

Showing values for 100 g

333 kcal
Calories
17% of a 2000 kcal day
12.5 g
Protein
19% of calories
46.2 g
Carbs
69% of calories
3.8 g
Fat
12% of calories
Macro split
Protein 19%Carbs 69%Fat 12%

Nutrition facts

per 100 g
Fiber6.2g22% DV
Sugar7.5g
Saturated fat1.2g6% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium350mg15% DV
Potassium187.5mg4% DV
Calcium93.8mg7% DV
Iron2.5mg14% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0068721902492 · Data last verified:

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0068721902492

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Common questions

How many calories are in Pain Tranché?

Pain Tranché by Dempster's has 333 kcal per 100 g. One serving (80 g) is about 266 kcal.

How much protein is in Pain Tranché?

Pain Tranché contains 12.5 g of protein per 100 g — about 10 g per 80 g serving.

Is Pain Tranché a good source of protein?

Yes — 12.5 g of protein per 100 g, supplying 19% of its calories. That makes it a good protein source.

Is Pain Tranché a good source of fiber?

It provides 6.2 g of fiber per 100 g — 22% of the daily value, making it a high-fiber food.

Why does Pain Tranché have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (6.2 g), protein (12.5 g). Overall that places it in band A.

How much Pain Tranché is 100 calories?

About 30 g of Pain Tranché equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Pain Tranché a good source of iron?

It is a moderate source: 2.5 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

Is Pain Tranché high in sugar or fat?

Per 100 g it has 7.5 g sugar and 3.8 g fat (1.2 g saturated). Fat provides 12% of its calories, so portion size matters most here.

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