Meat · Nutrition facts

Original Sausage Patties

211 kcal per 100 g, with 23.7 g protein, 13.2 g carbs and 7.9 g fat. Full micronutrients and serving info below.

Serving: 1 patty (38 g)
High proteinHigh fiber
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Original Sausage PattiesNutri-Score ACompare
Amount

Showing values for 100 g

211 kcal
Calories
11% of a 2000 kcal day
23.7 g
Protein
43% of calories
13.2 g
Carbs
24% of calories
7.9 g
Fat
33% of calories
Macro split
Protein 43%Carbs 24%Fat 33%

Nutrition facts

per 100 g
Fiber5.3g19% DV
Sugar2.6g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium605.3mg26% DV
Potassium289.5mg6% DV
Calcium78.9mg6% DV
Iron2.4mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0028989100887 · Data last verified:

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Common questions

How many calories are in Original Sausage Patties?

Original Sausage Patties by MorningStar Farms has 211 kcal per 100 g. One serving (38 g) is about 80 kcal.

How much protein is in Original Sausage Patties?

Original Sausage Patties contains 23.7 g of protein per 100 g — about 9 g per 38 g serving.

Is Original Sausage Patties a good source of protein?

Yes — 23.7 g of protein per 100 g, supplying 43% of its calories. That makes it an excellent protein source.

Is Original Sausage Patties high in sodium?

Yes — 605.3 mg of sodium per 100 g, about 26% of the daily value.

Is Original Sausage Patties a good source of fiber?

It provides 5.3 g of fiber per 100 g — 19% of the daily value, making it a high-fiber food.

Why does Original Sausage Patties have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (605.3 mg); points in favor come from fiber (5.3 g), protein (23.7 g). Overall that places it in band A.

How much Original Sausage Patties is 100 calories?

About 47 g of Original Sausage Patties equals 100 kcal.

Is Original Sausage Patties a good source of iron?

It is a moderate source: 2.4 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

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