Dairy & Eggs · Nutrition facts

Provilac High Protein Milk

62 kcal per 100 g, with 10 g protein, 5.2 g carbs and 0.2 g fat. Full micronutrients and serving info below.

Good proteinCalcium rich
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Provilac High Protein MilkNutri-Score ACompare
Amount

Showing values for 100 g

62 kcal
Calories
3% of a 2000 kcal day
10 g
Protein
64% of calories
5.2 g
Carbs
33% of calories
0.2 g
Fat
3% of calories
Macro split
Protein 64%Carbs 33%Fat 3%

Nutrition facts

per 100 g
Sugar5.2g
Saturated fat0.1g0% DV
Trans fat0g
Sodium30mg1% DV
Calcium240mg18% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8908024361553 · Data last verified:

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Barcode

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8908024361553

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Common questions

How many calories are in Provilac High Protein Milk?

Provilac High Protein Milk by provilac has 62 kcal per 100 g.

How much protein is in Provilac High Protein Milk?

Provilac High Protein Milk contains 10 g of protein per 100 g.

Is Provilac High Protein Milk a good source of protein?

Yes — 10 g of protein per 100 g, supplying 64% of its calories. That makes it a good protein source.

Is Provilac High Protein Milk low in sodium?

Yes — just 30 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Why does Provilac High Protein Milk have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10 g). Overall that places it in band A.

How much Provilac High Protein Milk is 100 calories?

About 161 g of Provilac High Protein Milk equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Provilac High Protein Milk a good source of calcium?

It is a moderate source: 240 mg per 100 g, about 18% of the daily value. A 200 g portion covers roughly 36%.

Is Provilac High Protein Milk high in sugar or fat?

Per 100 g it has 5.2 g sugar and 0.2 g fat (0.1 g saturated). Fat provides 3% of its calories, so portion size matters most here.

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