Fish & Seafood · Nutrition facts

Heringsfilets In Paprikacreme

195 kcal per 100 g, with 10 g protein, 5.5 g carbs and 15 g fat. Full micronutrients and serving info below.

Serving: 200g
Good protein
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Heringsfilets In PaprikacremeNutri-Score CCompare
Amount

Showing values for 100 g

195 kcal
Calories
10% of a 2000 kcal day
10 g
Protein
20% of calories
5.5 g
Carbs
11% of calories
15 g
Fat
69% of calories
Macro split
Protein 20%Carbs 11%Fat 69%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar3.5g
Saturated fat3g15% DV
Cholesterol33.4mg11% DV
Sodium500mg22% DV
Potassium292.8mg6% DV
Calcium42.3mg3% DV
Iron0.9mg5% DV
Vitamin C6.7mg7% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4056489147114 · Data last verified:

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4056489147114

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Common questions

How many calories are in Heringsfilets In Paprikacreme?

Heringsfilets In Paprikacreme by Nixe has 195 kcal per 100 g. One serving (200 g) is about 390 kcal.

How much protein is in Heringsfilets In Paprikacreme?

Heringsfilets In Paprikacreme contains 10 g of protein per 100 g — about 20 g per 200 g serving.

Is Heringsfilets In Paprikacreme a good source of protein?

Yes — 10 g of protein per 100 g, supplying 20% of its calories. That makes it a good protein source.

Is Heringsfilets In Paprikacreme high in sodium?

Yes — 500 mg of sodium per 100 g, about 22% of the daily value.

Why does Heringsfilets In Paprikacreme have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3 g), sodium (500 mg); points in favor come from protein (10 g). Overall that places it in band C.

How much Heringsfilets In Paprikacreme is 100 calories?

About 51 g of Heringsfilets In Paprikacreme equals 100 kcal.

Is Heringsfilets In Paprikacreme high in sugar or fat?

Per 100 g it has 3.5 g sugar and 15 g fat (3 g saturated). Fat provides 69% of its calories, so portion size matters most here.

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