Other · Nutrition facts

Bio-vollkornbrot - Roggen

219 kcal per 100 g, with 6.5 g protein, 41 g carbs and 1.1 g fat. Full micronutrients and serving info below.

Serving: 38 g
High fiber
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Bio-vollkornbrot - RoggenNutri-Score ACompare
Amount

Showing values for 100 g

219 kcal
Calories
11% of a 2000 kcal day
6.5 g
Protein
13% of calories
41 g
Carbs
82% of calories
1.1 g
Fat
5% of calories
Macro split
Protein 13%Carbs 82%Fat 5%

Nutrition facts

per 100 g
Fiber9.1g32% DV
Sugar0.7g
Saturated fat0.2g1% DV
Sodium480mg21% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4061459571288 · Data last verified:

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4061459571288

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Common questions

How many calories are in Bio-vollkornbrot - Roggen?

Bio-vollkornbrot - Roggen by Nur Nur Natur, TLB has 219 kcal per 100 g. One serving (38 g) is about 83 kcal.

How much protein is in Bio-vollkornbrot - Roggen?

Bio-vollkornbrot - Roggen contains 6.5 g of protein per 100 g — about 2.5 g per 38 g serving.

Is Bio-vollkornbrot - Roggen high in carbs?

Yes — carbohydrates provide 82% of its calories (41 g per 100 g, of which 0.7 g is sugar). It also delivers 9.1 g of fiber.

Is Bio-vollkornbrot - Roggen low in sugar?

Yes — only 0.7 g of sugar per 100 g. Most of its 41 g of carbs come from starch and fiber rather than sugar.

Is Bio-vollkornbrot - Roggen high in sodium?

Yes — 480 mg of sodium per 100 g, about 21% of the daily value.

Is Bio-vollkornbrot - Roggen a good source of fiber?

It provides 9.1 g of fiber per 100 g — 32% of the daily value, making it a high-fiber food.

Why does Bio-vollkornbrot - Roggen have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (480 mg); points in favor come from fiber (9.1 g). Overall that places it in band A.

How much Bio-vollkornbrot - Roggen is 100 calories?

About 46 g of Bio-vollkornbrot - Roggen equals 100 kcal.

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