Dairy & Eggs · Nutrition facts

Yogurt

69 kcal per 100 g, with 3.4 g protein, 6.9 g carbs and 3.4 g fat. Full micronutrients and serving info below.

Serving: 0.75 cup (175 g)
Calcium rich
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YogurtNutri-Score BCompare
Amount

Showing values for 100 g

69 kcal
Calories
3% of a 2000 kcal day
3.4 g
Protein
19% of calories
6.9 g
Carbs
38% of calories
3.4 g
Fat
43% of calories
Macro split
Protein 19%Carbs 38%Fat 43%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar4g
Saturated fat2.3g12% DV
Trans fat0g
Cholesterol16mg5% DV
Sodium48.6mg2% DV
Potassium171.4mg4% DV
Calcium142.9mg11% DV
Iron0mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0628942305153 · Data last verified:

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0628942305153

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Common questions

How many calories are in Yogurt?

Yogurt by Pinehedge Farms has 69 kcal per 100 g. One serving (175 g) is about 121 kcal.

How much protein is in Yogurt?

Yogurt contains 3.4 g of protein per 100 g — about 6 g per 175 g serving.

Is Yogurt low in sodium?

Yes — just 48.6 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Yogurt have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Yogurt is 100 calories?

About 145 g of Yogurt equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Yogurt a good source of calcium?

It is a moderate source: 142.9 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Yogurt high in sugar or fat?

Per 100 g it has 4 g sugar and 3.4 g fat (2.3 g saturated). Fat provides 43% of its calories, so portion size matters most here.

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