Other · Nutrition facts

Les Bâtonnets & Fromage Fondant

by Milbona

293 kcal per 100 g, with 11 g protein, 25 g carbs and 16 g fat. Full micronutrients and serving info below.

Good proteinCalcium rich
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Les Bâtonnets & Fromage FondantNutri-Score DCompare
Amount

Showing values for 100 g

293 kcal
Calories
15% of a 2000 kcal day
11 g
Protein
15% of calories
25 g
Carbs
35% of calories
16 g
Fat
50% of calories
Macro split
Protein 15%Carbs 35%Fat 50%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar5.5g
Saturated fat10g50% DV
Sodium680mg30% DV
Calcium210mg16% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4056489137573 · Data last verified:

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4056489137573

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Common questions

How many calories are in Les Bâtonnets & Fromage Fondant?

Les Bâtonnets & Fromage Fondant by Milbona has 293 kcal per 100 g.

How much protein is in Les Bâtonnets & Fromage Fondant?

Les Bâtonnets & Fromage Fondant contains 11 g of protein per 100 g.

Is Les Bâtonnets & Fromage Fondant a good source of protein?

Yes — 11 g of protein per 100 g, supplying 15% of its calories. That makes it a good protein source.

Is Les Bâtonnets & Fromage Fondant high in saturated fat?

It has 10 g of saturated fat per 100 g — 50% of the daily value, which counts as high.

Is Les Bâtonnets & Fromage Fondant high in sodium?

Yes — 680 mg of sodium per 100 g, about 30% of the daily value.

Why does Les Bâtonnets & Fromage Fondant have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (10 g), sodium (680 mg); points in favor come from protein (11 g). Overall that places it in band D.

How much Les Bâtonnets & Fromage Fondant is 100 calories?

About 34 g of Les Bâtonnets & Fromage Fondant equals 100 kcal.

Is Les Bâtonnets & Fromage Fondant a good source of calcium?

It is a moderate source: 210 mg per 100 g, about 16% of the daily value. A 200 g portion covers roughly 32%.

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