Fish & Seafood · Nutrition facts

Fish Dumplings

200 kcal per 100 g, with 12.2 g protein, 27.8 g carbs and 5 g fat. Full micronutrients and serving info below.

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Fish DumplingsNutri-Score ACompare
Amount

Showing values for 100 g

200 kcal
Calories
10% of a 2000 kcal day
12.2 g
Protein
24% of calories
27.8 g
Carbs
54% of calories
5 g
Fat
22% of calories
Macro split
Protein 24%Carbs 54%Fat 22%

Nutrition facts

per 100 g
Fiber1.1g4% DV
Sugar0g
Saturated fat1.7g8% DV
Sodium100mg4% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0851479001018 · Data last verified:

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Barcode

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0851479001018

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Common questions

How many calories are in Fish Dumplings?

Fish Dumplings has 200 kcal per 100 g.

How much protein is in Fish Dumplings?

Fish Dumplings contains 12.2 g of protein per 100 g.

Is Fish Dumplings a good source of protein?

Yes — 12.2 g of protein per 100 g, supplying 24% of its calories. That makes it a good protein source.

Is Fish Dumplings low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 27.8 g of carbs come from starch and fiber rather than sugar.

Is Fish Dumplings low in sodium?

Yes — just 100 mg per 100 g (4% of the daily value), which qualifies as low sodium.

Why does Fish Dumplings have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (12.2 g). Overall that places it in band A.

How much Fish Dumplings is 100 calories?

About 50 g of Fish Dumplings equals 100 kcal.

Is Fish Dumplings high in sugar or fat?

Per 100 g it has 0 g sugar and 5 g fat (1.7 g saturated). Fat provides 22% of its calories, so portion size matters most here.

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