Vegetables · Nutrition facts

Vegetable

34 kcal per 100 g, with 1.3 g protein, 6.5 g carbs and 0.2 g fat. Full micronutrients and serving info below.

Serving: 1 can (538 g)
Low calorie
Track it in the free Dietly app
VegetableNutri-Score BCompare
Amount

Showing values for 100 g

34 kcal
Calories
2% of a 2000 kcal day
1.3 g
Protein
16% of calories
6.5 g
Carbs
79% of calories
0.2 g
Fat
5% of calories
Macro split
Protein 16%Carbs 79%Fat 5%

Nutrition facts

per 100 g
Fiber1.1g4% DV
Sugar1.5g
Saturated fat0g0% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium250.9mg11% DV
Potassium228.6mg5% DV
Calcium13mg1% DV
Iron0.3mg2% DV
Vitamin C2.9mg3% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0041196911138 · Data last verified:

Compare Vegetable with another food

Barcode

scan it with any barcode app

0041196911138

Dietly — AI Calorie Counter

Log Vegetable in one tap

You just looked it up. Let the app remember it. Dietly tracks your calories and macros automatically, so you hit your goal without the math.

  • Barcode scanner
  • AI photo logging
  • Free to download

Common questions

How many calories are in Vegetable?

Vegetable by PROGRESSO has 34 kcal per 100 g. One serving (538 g) is about 183 kcal.

How much protein is in Vegetable?

Vegetable contains 1.3 g of protein per 100 g — about 7 g per 538 g serving.

Is Vegetable low in sugar?

Yes — only 1.5 g of sugar per 100 g. Most of its 6.5 g of carbs come from starch and fiber rather than sugar.

Why does Vegetable have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Vegetable is 100 calories?

About 294 g of Vegetable equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Vegetable high in calories?

No — only 34 kcal per 100 g; even a 300 g portion stays around 102 kcal.

Is Vegetable high in sugar or fat?

Per 100 g it has 1.5 g sugar and 0.2 g fat (0 g saturated). Fat provides 5% of its calories, so portion size matters most here.

Want this data in your app?

Free API access — barcode lookup, full-text search, macros, micronutrients and Nutri-Score for every food in the catalog.

Explore the Dietly API