Beverages · Nutrition facts

Yellow Vegetable Curry

109 kcal per 100 g, with 1.8 g protein, 7.7 g carbs and 7.8 g fat. Full micronutrients and serving info below.

Serving: 0.5 pack (270 g)
Vitamin C
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Yellow Vegetable CurryNutri-Score CCompare
Amount

Showing values for 100 g

109 kcal
Calories
5% of a 2000 kcal day
1.8 g
Protein
7% of calories
7.7 g
Carbs
28% of calories
7.8 g
Fat
65% of calories
Macro split
Protein 7%Carbs 28%Fat 65%

Nutrition facts

per 100 g
Fiber0.9g3% DV
Sugar4.8g
Saturated fat4.4g22% DV
Cholesterol0mg0% DV
Sodium272.6mg12% DV
Potassium207.1mg4% DV
Calcium18.2mg1% DV
Iron1.1mg6% DV
Vitamin C26.6mg30% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5056517319697 · Data last verified:

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5056517319697

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Common questions

How many calories are in Yellow Vegetable Curry?

Yellow Vegetable Curry by COOK has 109 kcal per 100 g. One serving (270 g) is about 294 kcal.

How much protein is in Yellow Vegetable Curry?

Yellow Vegetable Curry contains 1.8 g of protein per 100 g — about 4.9 g per 270 g serving.

Why does Yellow Vegetable Curry have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (4.4 g). Overall that places it in band C.

How much Yellow Vegetable Curry is 100 calories?

About 92 g of Yellow Vegetable Curry equals 100 kcal.

Is Yellow Vegetable Curry a good source of vitamin C?

It is a good source: 26.6 mg per 100 g, about 30% of the daily value. A 200 g portion covers roughly 60%.

Is Yellow Vegetable Curry high in sugar or fat?

Per 100 g it has 4.8 g sugar and 7.8 g fat (4.4 g saturated). Fat provides 65% of its calories, so portion size matters most here.

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