Snacks · Nutrition facts

Nairn's Cracked Black Pepper Oatcakes

442 kcal per 100 g, with 10.9 g protein, 55.5 g carbs and 17.3 g fat. Full micronutrients and serving info below.

Good proteinCalorie denseHigh fiberIron richPotassium
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Nairn's Cracked Black Pepper OatcakesNutri-Score CCompare
Amount

Showing values for 100 g

442 kcal
Calories
22% of a 2000 kcal day
10.9 g
Protein
10% of calories
55.5 g
Carbs
53% of calories
17.3 g
Fat
37% of calories
Macro split
Protein 10%Carbs 53%Fat 37%

Nutrition facts

per 100 g
Fiber10.1g36% DV
Sugar0.9g
Saturated fat6.3g32% DV
Cholesterol0mg0% DV
Sodium500mg22% DV
Potassium418mg9% DV
Calcium58.3mg4% DV
Iron4.6mg26% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0612322030063 · Data last verified:

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0612322030063

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Common questions

How many calories are in Nairn's Cracked Black Pepper Oatcakes?

Nairn's Cracked Black Pepper Oatcakes by Nairn's has 442 kcal per 100 g.

How much protein is in Nairn's Cracked Black Pepper Oatcakes?

Nairn's Cracked Black Pepper Oatcakes contains 10.9 g of protein per 100 g.

Is Nairn's Cracked Black Pepper Oatcakes a good source of protein?

Yes — 10.9 g of protein per 100 g, supplying 10% of its calories. That makes it a good protein source.

Is Nairn's Cracked Black Pepper Oatcakes low in sugar?

Yes — only 0.9 g of sugar per 100 g. Most of its 55.5 g of carbs come from starch and fiber rather than sugar.

Is Nairn's Cracked Black Pepper Oatcakes high in saturated fat?

It has 6.3 g of saturated fat per 100 g — 32% of the daily value, which counts as high.

Is Nairn's Cracked Black Pepper Oatcakes high in sodium?

Yes — 500 mg of sodium per 100 g, about 22% of the daily value.

Is Nairn's Cracked Black Pepper Oatcakes a good source of fiber?

It provides 10.1 g of fiber per 100 g — 36% of the daily value, making it a high-fiber food.

Why does Nairn's Cracked Black Pepper Oatcakes have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (442 kcal), saturated fat (6.3 g), sodium (500 mg); points in favor come from fiber (10.1 g), protein (10.9 g). Overall that places it in band C.

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