Other · Nutrition facts

Classic Gourmet Buns

277 kcal per 100 g, with 9.2 g protein, 47.7 g carbs and 6.9 g fat. Full micronutrients and serving info below.

Serving: 65 g
Good proteinIron rich
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Classic Gourmet BunsNutri-Score CCompare
Amount

Showing values for 100 g

277 kcal
Calories
14% of a 2000 kcal day
9.2 g
Protein
13% of calories
47.7 g
Carbs
66% of calories
6.9 g
Fat
21% of calories
Macro split
Protein 13%Carbs 66%Fat 21%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar3.1g
Saturated fat1.5g8% DV
Trans fat0g
Cholesterol69.2mg23% DV
Sodium523.1mg23% DV
Potassium115.4mg2% DV
Calcium15.4mg1% DV
Iron3.1mg17% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0628553037108 · Data last verified:

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0628553037108

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Common questions

How many calories are in Classic Gourmet Buns?

Classic Gourmet Buns by ACE Bakery has 277 kcal per 100 g. One serving (65 g) is about 180 kcal.

How much protein is in Classic Gourmet Buns?

Classic Gourmet Buns contains 9.2 g of protein per 100 g — about 6 g per 65 g serving.

Is Classic Gourmet Buns high in sodium?

Yes — 523.1 mg of sodium per 100 g, about 23% of the daily value.

Why does Classic Gourmet Buns have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (523.1 mg); points in favor come from protein (9.2 g). Overall that places it in band C.

How much Classic Gourmet Buns is 100 calories?

About 36 g of Classic Gourmet Buns equals 100 kcal.

Is Classic Gourmet Buns a good source of iron?

It is a moderate source: 3.1 mg per 100 g, about 17% of the daily value. A 200 g portion covers roughly 34%.

Is Classic Gourmet Buns high in cholesterol?

It contains 69.2 mg of cholesterol per 100 g — 23% of the daily value, which is on the high side.

Is Classic Gourmet Buns high in sugar or fat?

Per 100 g it has 3.1 g sugar and 6.9 g fat (1.5 g saturated). Fat provides 21% of its calories, so portion size matters most here.

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