Meat · Nutrition facts

Hähnchenschnitten Cordon Bleu

by Oliver

796 kcal per 100 g, with 16 g protein, 11 g carbs and 9 g fat. Full micronutrients and serving info below.

High proteinCalorie dense
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Hähnchenschnitten Cordon BleuNutri-Score DCompare
Amount

Showing values for 100 g

796 kcal
Calories
40% of a 2000 kcal day
16 g
Protein
34% of calories
11 g
Carbs
23% of calories
9 g
Fat
43% of calories
Macro split
Protein 34%Carbs 23%Fat 43%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar1g
Saturated fat2.2g11% DV
Sodium500mg22% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4000789118305 · Data last verified:

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4000789118305

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Common questions

How many calories are in Hähnchenschnitten Cordon Bleu?

Hähnchenschnitten Cordon Bleu by Oliver has 796 kcal per 100 g.

How much protein is in Hähnchenschnitten Cordon Bleu?

Hähnchenschnitten Cordon Bleu contains 16 g of protein per 100 g.

Is Hähnchenschnitten Cordon Bleu a good source of protein?

Yes — 16 g of protein per 100 g, supplying 34% of its calories. That makes it a good protein source.

Is Hähnchenschnitten Cordon Bleu low in sugar?

Yes — only 1 g of sugar per 100 g. Most of its 11 g of carbs come from starch and fiber rather than sugar.

Is Hähnchenschnitten Cordon Bleu high in sodium?

Yes — 500 mg of sodium per 100 g, about 22% of the daily value.

Why does Hähnchenschnitten Cordon Bleu have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (796 kcal), sodium (500 mg); points in favor come from protein (16 g). Overall that places it in band D.

How much Hähnchenschnitten Cordon Bleu is 100 calories?

About 13 g of Hähnchenschnitten Cordon Bleu equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Hähnchenschnitten Cordon Bleu high in calories?

Yes — 796 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 398 kcal.

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