Other · Nutrition facts

Tomate Seco En Aceite De Girasol

195 kcal per 100 g, with 28 g protein, 13.7 g carbs and 13 g fat. Full micronutrients and serving info below.

High proteinHigh fiber
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Tomate Seco En Aceite De GirasolNutri-Score BCompare
Amount

Showing values for 100 g

195 kcal
Calories
10% of a 2000 kcal day
28 g
Protein
39% of calories
13.7 g
Carbs
19% of calories
13 g
Fat
42% of calories
Macro split
Protein 39%Carbs 19%Fat 42%

Nutrition facts

per 100 g
Fiber6.2g22% DV
Sugar8.6g
Saturated fat1.4g7% DV
Sodium744mg32% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8421251932384 · Data last verified:

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8421251932384

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Common questions

How many calories are in Tomate Seco En Aceite De Girasol?

Tomate Seco En Aceite De Girasol has 195 kcal per 100 g.

How much protein is in Tomate Seco En Aceite De Girasol?

Tomate Seco En Aceite De Girasol contains 28 g of protein per 100 g.

Is Tomate Seco En Aceite De Girasol a good source of protein?

Yes — 28 g of protein per 100 g, supplying 39% of its calories. That makes it an excellent protein source.

Is Tomate Seco En Aceite De Girasol high in sodium?

Yes — 744 mg of sodium per 100 g, about 32% of the daily value.

Is Tomate Seco En Aceite De Girasol a good source of fiber?

It provides 6.2 g of fiber per 100 g — 22% of the daily value, making it a high-fiber food.

Why does Tomate Seco En Aceite De Girasol have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (744 mg); points in favor come from fiber (6.2 g), protein (28 g). Overall that places it in band B.

How much Tomate Seco En Aceite De Girasol is 100 calories?

About 51 g of Tomate Seco En Aceite De Girasol equals 100 kcal.

Is Tomate Seco En Aceite De Girasol high in sugar or fat?

Per 100 g it has 8.6 g sugar and 13 g fat (1.4 g saturated). Fat provides 42% of its calories, so portion size matters most here.

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