Bakery · Nutrition facts

Freshly Baked Bagels

249 kcal per 100 g, with 8.4 g protein, 46.3 g carbs and 2.1 g fat. Full micronutrients and serving info below.

Serving: 95 g
Good protein
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Freshly Baked BagelsNutri-Score BCompare
Amount

Showing values for 100 g

249 kcal
Calories
12% of a 2000 kcal day
8.4 g
Protein
14% of calories
46.3 g
Carbs
78% of calories
2.1 g
Fat
8% of calories
Macro split
Protein 14%Carbs 78%Fat 8%

Nutrition facts

per 100 g
Fiber1.5g5% DV
Sugar1.5g
Saturated fat1.5g8% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium432.6mg19% DV
Calcium16.1mg1% DV
Iron0.3mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4806502571019 · Data last verified:

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4806502571019

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Common questions

How many calories are in Freshly Baked Bagels?

Freshly Baked Bagels by Village Gourmet has 249 kcal per 100 g. One serving (95 g) is about 237 kcal.

How much protein is in Freshly Baked Bagels?

Freshly Baked Bagels contains 8.4 g of protein per 100 g — about 8 g per 95 g serving.

Is Freshly Baked Bagels high in carbs?

Yes — carbohydrates provide 78% of its calories (46.3 g per 100 g, of which 1.5 g is sugar). It also delivers 1.5 g of fiber.

Is Freshly Baked Bagels low in sugar?

Yes — only 1.5 g of sugar per 100 g. Most of its 46.3 g of carbs come from starch and fiber rather than sugar.

Why does Freshly Baked Bagels have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (432.6 mg); points in favor come from protein (8.4 g). Overall that places it in band B.

How much Freshly Baked Bagels is 100 calories?

About 40 g of Freshly Baked Bagels equals 100 kcal.

Is Freshly Baked Bagels high in sugar or fat?

Per 100 g it has 1.5 g sugar and 2.1 g fat (1.5 g saturated). Fat provides 8% of its calories, so portion size matters most here.

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