Other · Nutrition facts

Bio Hummus Au Chili Et À L'ail

by Coop

189 kcal per 100 g, with 6.2 g protein, 14 g carbs and 11 g fat. Full micronutrients and serving info below.

Vitamin CCalcium rich
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Bio Hummus Au Chili Et À L'ailNutri-Score BCompare
Amount

Showing values for 100 g

189 kcal
Calories
9% of a 2000 kcal day
6.2 g
Protein
14% of calories
14 g
Carbs
31% of calories
11 g
Fat
55% of calories
Macro split
Protein 14%Carbs 31%Fat 55%

Nutrition facts

per 100 g
Fiber4.6g16% DV
Sugar2.7g
Saturated fat1.6g8% DV
Cholesterol0mg0% DV
Sodium440mg19% DV
Potassium218.1mg5% DV
Calcium156mg12% DV
Iron2.8mg16% DV
Vitamin C26.3mg29% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 7627534173258 · Data last verified:

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7627534173258

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Common questions

How many calories are in Bio Hummus Au Chili Et À L'ail?

Bio Hummus Au Chili Et À L'ail by Coop has 189 kcal per 100 g.

How much protein is in Bio Hummus Au Chili Et À L'ail?

Bio Hummus Au Chili Et À L'ail contains 6.2 g of protein per 100 g.

Is Bio Hummus Au Chili Et À L'ail a good source of fiber?

It provides 4.6 g of fiber per 100 g — 16% of the daily value.

Why does Bio Hummus Au Chili Et À L'ail have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (440 mg); points in favor come from fiber (4.6 g). Overall that places it in band B.

How much Bio Hummus Au Chili Et À L'ail is 100 calories?

About 53 g of Bio Hummus Au Chili Et À L'ail equals 100 kcal.

Is Bio Hummus Au Chili Et À L'ail a good source of calcium?

It is a moderate source: 156 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

Is Bio Hummus Au Chili Et À L'ail a good source of iron?

It is a moderate source: 2.8 mg per 100 g, about 16% of the daily value. A 200 g portion covers roughly 32%.

Is Bio Hummus Au Chili Et À L'ail a good source of vitamin C?

It is a good source: 26.3 mg per 100 g, about 29% of the daily value. A 200 g portion covers roughly 58%.

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