Nuts & Seeds · Nutrition facts

Oven Baked 3 Seed Crispbread

453 kcal per 100 g, with 13.4 g protein, 54.2 g carbs and 17.8 g fat. Full micronutrients and serving info below.

Serving: 25.0g
Good proteinCalorie denseHigh fiber
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Oven Baked 3 Seed CrispbreadNutri-Score CCompare
Amount

Showing values for 100 g

453 kcal
Calories
23% of a 2000 kcal day
13.4 g
Protein
12% of calories
54.2 g
Carbs
50% of calories
17.8 g
Fat
38% of calories
Macro split
Protein 12%Carbs 50%Fat 38%

Nutrition facts

per 100 g
Fiber11.2g40% DV
Sugar1.4g
Saturated fat6.1g30% DV
Sodium472mg21% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 29124237 · Data last verified:

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Common questions

How many calories are in Oven Baked 3 Seed Crispbread?

Oven Baked 3 Seed Crispbread by M&S Food has 453 kcal per 100 g. One serving (25 g) is about 113 kcal.

How much protein is in Oven Baked 3 Seed Crispbread?

Oven Baked 3 Seed Crispbread contains 13.4 g of protein per 100 g — about 3.4 g per 25 g serving.

Is Oven Baked 3 Seed Crispbread a good source of protein?

Yes — 13.4 g of protein per 100 g, supplying 12% of its calories. That makes it a good protein source.

Is Oven Baked 3 Seed Crispbread low in sugar?

Yes — only 1.4 g of sugar per 100 g. Most of its 54.2 g of carbs come from starch and fiber rather than sugar.

Is Oven Baked 3 Seed Crispbread high in saturated fat?

It has 6.1 g of saturated fat per 100 g — 30% of the daily value, which counts as high.

Is Oven Baked 3 Seed Crispbread high in sodium?

Yes — 472 mg of sodium per 100 g, about 21% of the daily value.

Is Oven Baked 3 Seed Crispbread a good source of fiber?

It provides 11.2 g of fiber per 100 g — 40% of the daily value, making it a high-fiber food.

Why does Oven Baked 3 Seed Crispbread have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (453 kcal), saturated fat (6.1 g), sodium (472 mg); points in favor come from fiber (11.2 g), protein (13.4 g). Overall that places it in band C.

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