Snacks · Nutrition facts

Brioche Tressée Pur Beurre

332 kcal per 100 g, with 7.7 g protein, 51.6 g carbs and 10.5 g fat. Full micronutrients and serving info below.

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Brioche Tressée Pur BeurreNutri-Score CCompare
Amount

Showing values for 100 g

332 kcal
Calories
17% of a 2000 kcal day
7.7 g
Protein
9% of calories
51.6 g
Carbs
62% of calories
10.5 g
Fat
29% of calories
Macro split
Protein 9%Carbs 62%Fat 29%

Nutrition facts

per 100 g
Fiber3.5g12% DV
Sugar16.2g
Saturated fat6.3g32% DV
Cholesterol124.9mg42% DV
Sodium400mg17% DV
Potassium213.9mg5% DV
Calcium49.8mg4% DV
Iron1.5mg8% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3587220002139 · Data last verified:

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3587220002139

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Common questions

How many calories are in Brioche Tressée Pur Beurre?

Brioche Tressée Pur Beurre by La Fournée Dorée has 332 kcal per 100 g.

How much protein is in Brioche Tressée Pur Beurre?

Brioche Tressée Pur Beurre contains 7.7 g of protein per 100 g.

Is Brioche Tressée Pur Beurre high in sugar?

Yes — 16.2 g of sugar per 100 g, roughly 4 teaspoons. Sugar makes up 31% of its carbohydrates.

Is Brioche Tressée Pur Beurre high in saturated fat?

It has 6.3 g of saturated fat per 100 g — 32% of the daily value, which counts as high.

Is Brioche Tressée Pur Beurre a good source of fiber?

It provides 3.5 g of fiber per 100 g — 12% of the daily value.

Why does Brioche Tressée Pur Beurre have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sugar (16.2 g), saturated fat (6.3 g), sodium (400 mg); points in favor come from fiber (3.5 g). Overall that places it in band C.

How much Brioche Tressée Pur Beurre is 100 calories?

About 30 g of Brioche Tressée Pur Beurre equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Brioche Tressée Pur Beurre a good source of iron?

It is a moderate source: 1.5 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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