Other · Nutrition facts

Stokbrood Kruiden Boter

309 kcal per 100 g, with 7.5 g protein, 38 g carbs and 13 g fat. Full micronutrients and serving info below.

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Stokbrood Kruiden BoterNutri-Score CCompare
Amount

Showing values for 100 g

309 kcal
Calories
15% of a 2000 kcal day
7.5 g
Protein
10% of calories
38 g
Carbs
51% of calories
13 g
Fat
39% of calories
Macro split
Protein 10%Carbs 51%Fat 39%

Nutrition facts

per 100 g
Fiber3g11% DV
Sugar0g
Saturated fat12g60% DV
Cholesterol32.7mg11% DV
Sodium400mg17% DV
Potassium200.3mg4% DV
Calcium22.1mg2% DV
Iron1.2mg7% DV
Vitamin C0.1mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8718906995710 · Data last verified:

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8718906995710

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Common questions

How many calories are in Stokbrood Kruiden Boter?

Stokbrood Kruiden Boter by Albert Heijn has 309 kcal per 100 g.

How much protein is in Stokbrood Kruiden Boter?

Stokbrood Kruiden Boter contains 7.5 g of protein per 100 g.

Is Stokbrood Kruiden Boter low in sugar?

Yes — only 0 g of sugar per 100 g. Most of its 38 g of carbs come from starch and fiber rather than sugar.

Is Stokbrood Kruiden Boter high in saturated fat?

It has 12 g of saturated fat per 100 g — 60% of the daily value, which counts as high.

Is Stokbrood Kruiden Boter a good source of fiber?

It provides 3 g of fiber per 100 g — 11% of the daily value.

Why does Stokbrood Kruiden Boter have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (12 g), sodium (400 mg); points in favor come from fiber (3 g). Overall that places it in band C.

How much Stokbrood Kruiden Boter is 100 calories?

About 32 g of Stokbrood Kruiden Boter equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Stokbrood Kruiden Boter high in sugar or fat?

Per 100 g it has 0 g sugar and 13 g fat (12 g saturated). Fat provides 39% of its calories, so portion size matters most here.

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