Fish & Seafood · Nutrition facts

Wild Sardines In Water

170 kcal per 100 g, with 25 g protein, 4.5 g carbs and 5.1 g fat. Full micronutrients and serving info below.

High proteinLow carbCalcium rich
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Wild Sardines In WaterNutri-Score ACompare
Amount

Showing values for 100 g

170 kcal
Calories
8% of a 2000 kcal day
25 g
Protein
61% of calories
4.5 g
Carbs
11% of calories
5.1 g
Fat
28% of calories
Macro split
Protein 61%Carbs 11%Fat 28%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat1.7g8% DV
Trans fat0g
Cholesterol79.5mg26% DV
Sodium119.3mg5% DV
Potassium295.5mg6% DV
Calcium102.3mg8% DV
Iron1.7mg9% DV
Vitamin C1.9mg2% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0859480006763 · Data last verified:

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0859480006763

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Common questions

How many calories are in Wild Sardines In Water?

Wild Sardines In Water by Safe Catch has 170 kcal per 100 g.

How much protein is in Wild Sardines In Water?

Wild Sardines In Water contains 25 g of protein per 100 g.

Is Wild Sardines In Water a good source of protein?

Yes — 25 g of protein per 100 g, supplying 61% of its calories. That makes it an excellent protein source.

Is Wild Sardines In Water keto-friendly?

With 4.5 g total carbs (about 4.5 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Wild Sardines In Water low in sodium?

Yes — just 119.3 mg per 100 g (5% of the daily value), which qualifies as low sodium.

Why does Wild Sardines In Water have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (25 g). Overall that places it in band A.

How much Wild Sardines In Water is 100 calories?

About 59 g of Wild Sardines In Water equals 100 kcal.

Is Wild Sardines In Water a good source of calcium?

It is a moderate source: 102.3 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

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