Snacks · Nutrition facts

Galletas Con Tomate Y Orégano

500 kcal per 100 g, with 4.9 g protein, 53 g carbs and 29 g fat. Full micronutrients and serving info below.

Calorie dense
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Galletas Con Tomate Y OréganoNutri-Score DCompare
Amount

Showing values for 100 g

500 kcal
Calories
25% of a 2000 kcal day
4.9 g
Protein
4% of calories
53 g
Carbs
43% of calories
29 g
Fat
53% of calories
Macro split
Protein 4%Carbs 43%Fat 53%

Nutrition facts

per 100 g
Fiber1g4% DV
Sugar9.6g
Saturated fat3.8g19% DV
Cholesterol0mg0% DV
Sodium1320mg57% DV
Potassium191.6mg4% DV
Calcium18mg1% DV
Iron1.9mg11% DV
Vitamin C-4625mg-5139% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8437005927100 · Data last verified:

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8437005927100

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Common questions

How many calories are in Galletas Con Tomate Y Orégano?

Galletas Con Tomate Y Orégano by Bio-Darma has 500 kcal per 100 g.

How much protein is in Galletas Con Tomate Y Orégano?

Galletas Con Tomate Y Orégano contains 4.9 g of protein per 100 g.

Is Galletas Con Tomate Y Orégano high in sodium?

Yes — 1320 mg of sodium per 100 g, about 57% of the daily value.

Why does Galletas Con Tomate Y Orégano have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (500 kcal), saturated fat (3.8 g), sodium (1320 mg). Overall that places it in band D.

How much Galletas Con Tomate Y Orégano is 100 calories?

About 20 g of Galletas Con Tomate Y Orégano equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Galletas Con Tomate Y Orégano high in calories?

Yes — 500 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 250 kcal.

Is Galletas Con Tomate Y Orégano a good source of iron?

It is a moderate source: 1.9 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is Galletas Con Tomate Y Orégano high in sugar or fat?

Per 100 g it has 9.6 g sugar and 29 g fat (3.8 g saturated). Fat provides 53% of its calories, so portion size matters most here.

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