Other · Nutrition facts

Beaconsfield Sourdough

256 kcal per 100 g, with 9.3 g protein, 51.2 g carbs and 2.3 g fat. Full micronutrients and serving info below.

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Beaconsfield SourdoughNutri-Score BCompare
Amount

Showing values for 100 g

256 kcal
Calories
13% of a 2000 kcal day
9.3 g
Protein
14% of calories
51.2 g
Carbs
78% of calories
2.3 g
Fat
8% of calories
Macro split
Protein 14%Carbs 78%Fat 8%

Nutrition facts

per 100 g
Fiber2.3g8% DV
Sugar2.3g
Saturated fat0g0% DV
Cholesterol0mg0% DV
Sodium581.4mg25% DV
Potassium363.6mg8% DV
Calcium32.5mg2% DV
Iron1.7mg9% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0075450251999 · Data last verified:

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0075450251999

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Common questions

How many calories are in Beaconsfield Sourdough?

Beaconsfield Sourdough has 256 kcal per 100 g.

How much protein is in Beaconsfield Sourdough?

Beaconsfield Sourdough contains 9.3 g of protein per 100 g.

Is Beaconsfield Sourdough high in carbs?

Yes — carbohydrates provide 78% of its calories (51.2 g per 100 g, of which 2.3 g is sugar). It also delivers 2.3 g of fiber.

Is Beaconsfield Sourdough high in sodium?

Yes — 581.4 mg of sodium per 100 g, about 25% of the daily value.

Why does Beaconsfield Sourdough have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (581.4 mg); points in favor come from protein (9.3 g). Overall that places it in band B.

How much Beaconsfield Sourdough is 100 calories?

About 39 g of Beaconsfield Sourdough equals 100 kcal.

Is Beaconsfield Sourdough a good source of potassium?

It is a moderate source: 363.6 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Beaconsfield Sourdough a good source of iron?

It is a moderate source: 1.7 mg per 100 g, about 9% of the daily value. A 200 g portion covers roughly 18%.

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