Dairy & Eggs · Nutrition facts

Scheiben Käse, Mozzarella

242 kcal per 100 g, with 14 g protein, 6 g carbs and 18 g fat. Full micronutrients and serving info below.

Serving: 16.6 g
Good proteinCalcium rich
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Scheiben Käse, MozzarellaNutri-Score DCompare
Amount

Showing values for 100 g

242 kcal
Calories
12% of a 2000 kcal day
14 g
Protein
23% of calories
6 g
Carbs
10% of calories
18 g
Fat
67% of calories
Macro split
Protein 23%Carbs 10%Fat 67%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar6g
Saturated fat13g65% DV
Cholesterol30.4mg10% DV
Sodium800mg35% DV
Potassium137.5mg3% DV
Calcium278.2mg21% DV
Iron0.1mg1% DV
Vitamin C0.8mg1% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3228022060162 · Data last verified:

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Common questions

How many calories are in Scheiben Käse, Mozzarella?

Scheiben Käse, Mozzarella by President has 242 kcal per 100 g. One serving (17 g) is about 40 kcal.

How much protein is in Scheiben Käse, Mozzarella?

Scheiben Käse, Mozzarella contains 14 g of protein per 100 g — about 2.3 g per 17 g serving.

Is Scheiben Käse, Mozzarella a good source of protein?

Yes — 14 g of protein per 100 g, supplying 23% of its calories. That makes it a good protein source.

Is Scheiben Käse, Mozzarella high in saturated fat?

It has 13 g of saturated fat per 100 g — 65% of the daily value, which counts as high.

Is Scheiben Käse, Mozzarella high in sodium?

Yes — 800 mg of sodium per 100 g, about 35% of the daily value.

Why does Scheiben Käse, Mozzarella have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (13 g), sodium (800 mg); points in favor come from protein (14 g). Overall that places it in band D.

How much Scheiben Käse, Mozzarella is 100 calories?

About 41 g of Scheiben Käse, Mozzarella equals 100 kcal.

Is Scheiben Käse, Mozzarella a good source of calcium?

It is a good source: 278.2 mg per 100 g, about 21% of the daily value. A 200 g portion covers roughly 42%.

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