Poultry · Nutrition facts

Chicken Curry

125 kcal per 100 g, with 10.2 g protein, 12.5 g carbs and 4.3 g fat. Full micronutrients and serving info below.

Serving: 1 tray (255 g)
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Chicken CurryNutri-Score ACompare
Amount

Showing values for 100 g

125 kcal
Calories
6% of a 2000 kcal day
10.2 g
Protein
32% of calories
12.5 g
Carbs
39% of calories
4.3 g
Fat
29% of calories
Macro split
Protein 32%Carbs 39%Fat 29%

Nutrition facts

per 100 g
Fiber1.6g6% DV
Sugar0.4g
Saturated fat1g5% DV
Trans fat0g
Cholesterol25.5mg8% DV
Sodium211.8mg9% DV
Potassium203.9mg4% DV
Calcium15.7mg1% DV
Iron0mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0011433061124 · Data last verified:

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0011433061124

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Common questions

How many calories are in Chicken Curry?

Chicken Curry by deep Indian Kitchen has 125 kcal per 100 g. One serving (255 g) is about 319 kcal.

How much protein is in Chicken Curry?

Chicken Curry contains 10.2 g of protein per 100 g — about 26 g per 255 g serving.

Is Chicken Curry a good source of protein?

Yes — 10.2 g of protein per 100 g, supplying 32% of its calories. That makes it a good protein source.

Is Chicken Curry low in sugar?

Yes — only 0.4 g of sugar per 100 g. Most of its 12.5 g of carbs come from starch and fiber rather than sugar.

Why does Chicken Curry have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10.2 g). Overall that places it in band A.

How much Chicken Curry is 100 calories?

About 80 g of Chicken Curry equals 100 kcal.

Is Chicken Curry high in sugar or fat?

Per 100 g it has 0.4 g sugar and 4.3 g fat (1 g saturated). Fat provides 29% of its calories, so portion size matters most here.

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