Other · Nutrition facts

Son De Blé Gerblé

292 kcal per 100 g, with 17.8 g protein, 18.5 g carbs and 6.1 g fat. Full micronutrients and serving info below.

Serving: 10 g (2 cuillères à soupe)
High proteinHigh fiberIron richPotassium
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Son De Blé GerbléNutri-Score ACompare
Amount

Showing values for 100 g

292 kcal
Calories
15% of a 2000 kcal day
17.8 g
Protein
36% of calories
18.5 g
Carbs
37% of calories
6.1 g
Fat
27% of calories
Macro split
Protein 36%Carbs 37%Fat 27%

Nutrition facts

per 100 g
Fiber46g164% DV
Sugar4.6g
Saturated fat1g5% DV
Cholesterol0mg0% DV
Sodium5.1mg0% DV
Potassium1460mg31% DV
Calcium73.9mg6% DV
Iron14.6mg81% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3175681093263 · Data last verified:

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3175681093263

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Common questions

How many calories are in Son De Blé Gerblé?

Son De Blé Gerblé by Gerblé has 292 kcal per 100 g. One serving (10 g) is about 29 kcal.

How much protein is in Son De Blé Gerblé?

Son De Blé Gerblé contains 17.8 g of protein per 100 g — about 1.8 g per 10 g serving.

Is Son De Blé Gerblé a good source of protein?

Yes — 17.8 g of protein per 100 g, supplying 36% of its calories. That makes it a good protein source.

Is Son De Blé Gerblé low in sodium?

Yes — just 5.1 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Son De Blé Gerblé a good source of fiber?

It provides 46 g of fiber per 100 g — 164% of the daily value, making it a high-fiber food.

Why does Son De Blé Gerblé have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (46 g), protein (17.8 g). Overall that places it in band A.

How much Son De Blé Gerblé is 100 calories?

About 34 g of Son De Blé Gerblé equals 100 kcal.

Is Son De Blé Gerblé a good source of potassium?

It is a good source: 1460 mg per 100 g, about 31% of the daily value. A 200 g portion covers roughly 62%.

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