Bakery · Nutrition facts

Fajita Grande Flour Tortillas

286 kcal per 100 g, with 7.1 g protein, 50 g carbs and 6 g fat. Full micronutrients and serving info below.

Serving: 1 tortilla (42 g)
Iron richCalcium rich
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Fajita Grande Flour TortillasNutri-Score CCompare
Amount

Showing values for 100 g

286 kcal
Calories
14% of a 2000 kcal day
7.1 g
Protein
10% of calories
50 g
Carbs
71% of calories
6 g
Fat
19% of calories
Macro split
Protein 10%Carbs 71%Fat 19%

Nutrition facts

per 100 g
Fiber2.4g9% DV
Sugar2.4g
Saturated fat2.4g12% DV
Sodium833.3mg36% DV
Potassium95.2mg2% DV
Calcium190.5mg15% DV
Iron3.8mg21% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0073731073001 · Data last verified:

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0073731073001

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Common questions

How many calories are in Fajita Grande Flour Tortillas?

Fajita Grande Flour Tortillas by Mission has 286 kcal per 100 g. One serving (42 g) is about 120 kcal.

How much protein is in Fajita Grande Flour Tortillas?

Fajita Grande Flour Tortillas contains 7.1 g of protein per 100 g — about 3 g per 42 g serving.

Is Fajita Grande Flour Tortillas high in carbs?

Yes — carbohydrates provide 71% of its calories (50 g per 100 g, of which 2.4 g is sugar). It also delivers 2.4 g of fiber.

Is Fajita Grande Flour Tortillas high in sodium?

Yes — 833.3 mg of sodium per 100 g, about 36% of the daily value.

Why does Fajita Grande Flour Tortillas have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (833.3 mg). Overall that places it in band C.

How much Fajita Grande Flour Tortillas is 100 calories?

About 35 g of Fajita Grande Flour Tortillas equals 100 kcal.

Is Fajita Grande Flour Tortillas a good source of calcium?

It is a moderate source: 190.5 mg per 100 g, about 15% of the daily value. A 200 g portion covers roughly 30%.

Is Fajita Grande Flour Tortillas a good source of iron?

It is a good source: 3.8 mg per 100 g, about 21% of the daily value. A 200 g portion covers roughly 42%.

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