Bakery · Nutrition facts

Baguette

264 kcal per 100 g, with 10.1 g protein, 51 g carbs and 10.1 g fat. Full micronutrients and serving info below.

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BaguetteNutri-Score CCompare
Amount

Showing values for 100 g

264 kcal
Calories
13% of a 2000 kcal day
10.1 g
Protein
12% of calories
51 g
Carbs
61% of calories
10.1 g
Fat
27% of calories
Macro split
Protein 12%Carbs 61%Fat 27%

Nutrition facts

per 100 g
Fiber3.9g14% DV
Sugar2.8g
Saturated fat3.9g20% DV
Sodium600mg26% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0260780006894 · Data last verified:

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0260780006894

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Common questions

How many calories are in Baguette?

Baguette has 264 kcal per 100 g.

How much protein is in Baguette?

Baguette contains 10.1 g of protein per 100 g.

Is Baguette a good source of protein?

Yes — 10.1 g of protein per 100 g, supplying 12% of its calories. That makes it a good protein source.

Is Baguette high in sodium?

Yes — 600 mg of sodium per 100 g, about 26% of the daily value.

Is Baguette a good source of fiber?

It provides 3.9 g of fiber per 100 g — 14% of the daily value.

Why does Baguette have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3.9 g), sodium (600 mg); points in favor come from fiber (3.9 g), protein (10.1 g). Overall that places it in band C.

How much Baguette is 100 calories?

About 38 g of Baguette equals 100 kcal.

Is Baguette high in sugar or fat?

Per 100 g it has 2.8 g sugar and 10.1 g fat (3.9 g saturated). Fat provides 27% of its calories, so portion size matters most here.

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