Poultry · Nutrition facts

Turkey Breast Smoked

100 kcal per 100 g, with 16.4 g protein, 3.6 g carbs and 0.9 g fat. Full micronutrients and serving info below.

Serving: 3.0 slices (55.0 g)
High proteinLow carb
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Turkey Breast SmokedNutri-Score CCompare
Amount

Showing values for 100 g

100 kcal
Calories
5% of a 2000 kcal day
16.4 g
Protein
74% of calories
3.6 g
Carbs
16% of calories
0.9 g
Fat
10% of calories
Macro split
Protein 74%Carbs 16%Fat 10%

Nutrition facts

per 100 g
Sugar1.8g
Saturated fat0.5g2% DV
Cholesterol36.4mg12% DV
Sodium836.4mg36% DV
Iron0.7mg4% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0069401001665 · Data last verified:

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0069401001665

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Common questions

How many calories are in Turkey Breast Smoked?

Turkey Breast Smoked by Piller's has 100 kcal per 100 g. One serving (55 g) is about 55 kcal.

How much protein is in Turkey Breast Smoked?

Turkey Breast Smoked contains 16.4 g of protein per 100 g — about 9 g per 55 g serving.

Is Turkey Breast Smoked a good source of protein?

Yes — 16.4 g of protein per 100 g, supplying 74% of its calories. That makes it a good protein source.

Is Turkey Breast Smoked keto-friendly?

With 3.6 g total carbs (about 3.6 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Turkey Breast Smoked high in sodium?

Yes — 836.4 mg of sodium per 100 g, about 36% of the daily value.

Why does Turkey Breast Smoked have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (836.4 mg); points in favor come from protein (16.4 g). Overall that places it in band C.

How much Turkey Breast Smoked is 100 calories?

About 100 g of Turkey Breast Smoked equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Turkey Breast Smoked high in sugar or fat?

Per 100 g it has 1.8 g sugar and 0.9 g fat (0.5 g saturated). Fat provides 10% of its calories, so portion size matters most here.

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