Other · Nutrition facts

Lunes 3 Fromages D'auvergne

305 kcal per 100 g, with 11 g protein, 28 g carbs and 16 g fat. Full micronutrients and serving info below.

Serving: 125 g
Good protein
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Lunes 3 Fromages D'auvergneNutri-Score CCompare
Amount

Showing values for 100 g

305 kcal
Calories
15% of a 2000 kcal day
11 g
Protein
15% of calories
28 g
Carbs
37% of calories
16 g
Fat
48% of calories
Macro split
Protein 15%Carbs 37%Fat 48%

Nutrition facts

per 100 g
Fiber2.5g9% DV
Sugar2g
Saturated fat7.3g36% DV
Sodium384mg17% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3153575610611 · Data last verified:

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3153575610611

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Common questions

How many calories are in Lunes 3 Fromages D'auvergne?

Lunes 3 Fromages D'auvergne by Georges Ecochard has 305 kcal per 100 g. One serving (125 g) is about 381 kcal.

How much protein is in Lunes 3 Fromages D'auvergne?

Lunes 3 Fromages D'auvergne contains 11 g of protein per 100 g — about 13.8 g per 125 g serving.

Is Lunes 3 Fromages D'auvergne a good source of protein?

Yes — 11 g of protein per 100 g, supplying 15% of its calories. That makes it a good protein source.

Is Lunes 3 Fromages D'auvergne low in sugar?

Yes — only 2 g of sugar per 100 g. Most of its 28 g of carbs come from starch and fiber rather than sugar.

Is Lunes 3 Fromages D'auvergne high in saturated fat?

It has 7.3 g of saturated fat per 100 g — 36% of the daily value, which counts as high.

Why does Lunes 3 Fromages D'auvergne have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (7.3 g); points in favor come from protein (11 g). Overall that places it in band C.

How much Lunes 3 Fromages D'auvergne is 100 calories?

About 33 g of Lunes 3 Fromages D'auvergne equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Lunes 3 Fromages D'auvergne high in sugar or fat?

Per 100 g it has 2 g sugar and 16 g fat (7.3 g saturated). Fat provides 48% of its calories, so portion size matters most here.

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