Other · Nutrition facts

Weizengrieß Type 480

338 kcal per 100 g, with 9.9 g protein, 70.3 g carbs and 1 g fat. Full micronutrients and serving info below.

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Weizengrieß Type 480Nutri-Score ACompare
Amount

Showing values for 100 g

338 kcal
Calories
17% of a 2000 kcal day
9.9 g
Protein
12% of calories
70.3 g
Carbs
85% of calories
1 g
Fat
3% of calories
Macro split
Protein 12%Carbs 85%Fat 3%

Nutrition facts

per 100 g
Fiber4g14% DV
Sugar2.1g
Saturated fat0.2g1% DV
Cholesterol0mg0% DV
Sodium0mg0% DV
Potassium152mg3% DV
Calcium16.9mg1% DV
Iron0.9mg5% DV
Vitamin C0mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 9100000776361 · Data last verified:

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9100000776361

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Common questions

How many calories are in Weizengrieß Type 480?

Weizengrieß Type 480 by S-Budget has 338 kcal per 100 g.

How much protein is in Weizengrieß Type 480?

Weizengrieß Type 480 contains 9.9 g of protein per 100 g.

Is Weizengrieß Type 480 high in carbs?

Yes — carbohydrates provide 85% of its calories (70.3 g per 100 g, of which 2.1 g is sugar). It also delivers 4 g of fiber.

Is Weizengrieß Type 480 low in sodium?

Yes — just 0 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Is Weizengrieß Type 480 a good source of fiber?

It provides 4 g of fiber per 100 g — 14% of the daily value.

Why does Weizengrieß Type 480 have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (4 g), protein (9.9 g). Overall that places it in band A.

How much Weizengrieß Type 480 is 100 calories?

About 30 g of Weizengrieß Type 480 equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Weizengrieß Type 480 high in sugar or fat?

Per 100 g it has 2.1 g sugar and 1 g fat (0.2 g saturated). Fat provides 3% of its calories, so portion size matters most here.

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