Vegetables · Nutrition facts

Vegetable Spring Rolls

by Waitrose

258 kcal per 100 g, with 3.9 g protein, 28.3 g carbs and 13.8 g fat. Full micronutrients and serving info below.

Serving: 3 roll (100 g)
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Vegetable Spring RollsNutri-Score BCompare
Amount

Showing values for 100 g

258 kcal
Calories
13% of a 2000 kcal day
3.9 g
Protein
6% of calories
28.3 g
Carbs
45% of calories
13.8 g
Fat
49% of calories
Macro split
Protein 6%Carbs 45%Fat 49%

Nutrition facts

per 100 g
Fiber2.4g9% DV
Sugar3.5g
Saturated fat1.2g6% DV
Sodium0.8mg0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5063210026401 · Data last verified:

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5063210026401

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Common questions

How many calories are in Vegetable Spring Rolls?

Vegetable Spring Rolls by Waitrose has 258 kcal per 100 g. One serving (100 g) is about 258 kcal.

How much protein is in Vegetable Spring Rolls?

Vegetable Spring Rolls contains 3.9 g of protein per 100 g — about 3.9 g per 100 g serving.

Is Vegetable Spring Rolls low in sodium?

Yes — just 0.8 mg per 100 g (0% of the daily value), which qualifies as low sodium.

Why does Vegetable Spring Rolls have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Vegetable Spring Rolls is 100 calories?

About 39 g of Vegetable Spring Rolls equals 100 kcal.

Is Vegetable Spring Rolls high in sugar or fat?

Per 100 g it has 3.5 g sugar and 13.8 g fat (1.2 g saturated). Fat provides 49% of its calories, so portion size matters most here.

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