Bakery · Nutrition facts

100% Whole Wheat Bagels

267 kcal per 100 g, with 10.7 g protein, 53.3 g carbs and 2 g fat. Full micronutrients and serving info below.

Serving: 1 portion (75 g)
Good proteinCalcium rich
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100% Whole Wheat BagelsNutri-Score BCompare
Amount

Showing values for 100 g

267 kcal
Calories
13% of a 2000 kcal day
10.7 g
Protein
16% of calories
53.3 g
Carbs
78% of calories
2 g
Fat
6% of calories
Macro split
Protein 16%Carbs 78%Fat 6%

Nutrition facts

per 100 g
Fiber2.7g10% DV
Sugar5.3g
Saturated fat0.5g2% DV
Trans fat0g
Cholesterol0mg0% DV
Sodium386.7mg17% DV
Potassium200mg4% DV
Calcium100mg8% DV
Iron2.3mg13% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0627735265926 · Data last verified:

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Common questions

How many calories are in 100% Whole Wheat Bagels?

100% Whole Wheat Bagels by Great Value • Walmart has 267 kcal per 100 g. One serving (75 g) is about 200 kcal.

How much protein is in 100% Whole Wheat Bagels?

100% Whole Wheat Bagels contains 10.7 g of protein per 100 g — about 8 g per 75 g serving.

Is 100% Whole Wheat Bagels a good source of protein?

Yes — 10.7 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is 100% Whole Wheat Bagels high in carbs?

Yes — carbohydrates provide 78% of its calories (53.3 g per 100 g, of which 5.3 g is sugar). It also delivers 2.7 g of fiber.

Why does 100% Whole Wheat Bagels have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (10.7 g). Overall that places it in band B.

How much 100% Whole Wheat Bagels is 100 calories?

About 37 g of 100% Whole Wheat Bagels equals 100 kcal.

Is 100% Whole Wheat Bagels a good source of calcium?

It is a moderate source: 100 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is 100% Whole Wheat Bagels a good source of iron?

It is a moderate source: 2.3 mg per 100 g, about 13% of the daily value. A 200 g portion covers roughly 26%.

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