Snacks · Nutrition facts

Chocolate Croissants

431 kcal per 100 g, with 7.7 g protein, 52.3 g carbs and 21.5 g fat. Full micronutrients and serving info below.

Serving: 65 g
Calorie denseIron rich
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Chocolate CroissantsNutri-Score DCompare
Amount

Showing values for 100 g

431 kcal
Calories
22% of a 2000 kcal day
7.7 g
Protein
7% of calories
52.3 g
Carbs
48% of calories
21.5 g
Fat
45% of calories
Macro split
Protein 7%Carbs 48%Fat 45%

Nutrition facts

per 100 g
Fiber2g7% DV
Sugar15.4g
Saturated fat13.8g69% DV
Trans fat0.5g
Cholesterol30mg10% DV
Sodium369.2mg16% DV
Calcium20mg2% DV
Iron3.6mg20% DV
Vitamin C2.4mg3% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0876681078214 · Data last verified:

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0876681078214

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Common questions

How many calories are in Chocolate Croissants?

Chocolate Croissants by Bakers District,FGF Brands has 431 kcal per 100 g. One serving (65 g) is about 280 kcal.

How much protein is in Chocolate Croissants?

Chocolate Croissants contains 7.7 g of protein per 100 g — about 5 g per 65 g serving.

Is Chocolate Croissants high in sugar?

Yes — 15.4 g of sugar per 100 g, roughly 4 teaspoons. Sugar makes up 29% of its carbohydrates.

Is Chocolate Croissants high in saturated fat?

It has 13.8 g of saturated fat per 100 g — 69% of the daily value, which counts as high.

Why does Chocolate Croissants have a Nutri-Score of D?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (431 kcal), sugar (15.4 g), saturated fat (13.8 g). Overall that places it in band D.

How much Chocolate Croissants is 100 calories?

About 23 g of Chocolate Croissants equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Chocolate Croissants high in calories?

Yes — 431 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 216 kcal.

Is Chocolate Croissants a good source of iron?

It is a good source: 3.6 mg per 100 g, about 20% of the daily value. A 200 g portion covers roughly 40%.

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