Other · Nutrition facts

Soja Schnetzel - Bio

349 kcal per 100 g, with 47.3 g protein, 14.7 g carbs and 7.4 g fat. Full micronutrients and serving info below.

High proteinHigh fiberIron richPotassiumCalcium rich
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Soja Schnetzel - BioNutri-Score ACompare
Amount

Showing values for 100 g

349 kcal
Calories
17% of a 2000 kcal day
47.3 g
Protein
60% of calories
14.7 g
Carbs
19% of calories
7.4 g
Fat
21% of calories
Macro split
Protein 60%Carbs 19%Fat 21%

Nutrition facts

per 100 g
Fiber17.4g62% DV
Sugar8.9g
Saturated fat1g5% DV
Cholesterol0mg0% DV
Sodium12mg1% DV
Potassium2230mg47% DV
Calcium178mg14% DV
Iron5.2mg29% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4311501798317 · Data last verified:

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4311501798317

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Common questions

How many calories are in Soja Schnetzel - Bio?

Soja Schnetzel - Bio by Edeka Bio has 349 kcal per 100 g.

How much protein is in Soja Schnetzel - Bio?

Soja Schnetzel - Bio contains 47.3 g of protein per 100 g.

Is Soja Schnetzel - Bio a good source of protein?

Yes — 47.3 g of protein per 100 g, supplying 60% of its calories. That makes it an excellent protein source.

Is Soja Schnetzel - Bio low in sodium?

Yes — just 12 mg per 100 g (1% of the daily value), which qualifies as low sodium.

Is Soja Schnetzel - Bio a good source of fiber?

It provides 17.4 g of fiber per 100 g — 62% of the daily value, making it a high-fiber food.

Why does Soja Schnetzel - Bio have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (17.4 g), protein (47.3 g). Overall that places it in band A.

How much Soja Schnetzel - Bio is 100 calories?

About 29 g of Soja Schnetzel - Bio equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Soja Schnetzel - Bio a good source of potassium?

It is a good source: 2230 mg per 100 g, about 47% of the daily value. A 200 g portion covers roughly 94%.

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