Fish & Seafood · Nutrition facts

Cooked Jumbo King Prawns

68 kcal per 100 g, with 16.2 g protein, 3.2 g carbs and 0.4 g fat. Full micronutrients and serving info below.

High proteinLow carbIron rich
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Cooked Jumbo King PrawnsNutri-Score BCompare
Amount

Showing values for 100 g

68 kcal
Calories
3% of a 2000 kcal day
16.2 g
Protein
80% of calories
3.2 g
Carbs
16% of calories
0.4 g
Fat
4% of calories
Macro split
Protein 80%Carbs 16%Fat 4%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat0.1g0% DV
Cholesterol148.8mg50% DV
Sodium640mg28% DV
Potassium275.9mg6% DV
Calcium84.2mg6% DV
Iron3.2mg18% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5010525173306 · Data last verified:

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5010525173306

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Common questions

How many calories are in Cooked Jumbo King Prawns?

Cooked Jumbo King Prawns has 68 kcal per 100 g.

How much protein is in Cooked Jumbo King Prawns?

Cooked Jumbo King Prawns contains 16.2 g of protein per 100 g.

Is Cooked Jumbo King Prawns a good source of protein?

Yes — 16.2 g of protein per 100 g, supplying 80% of its calories. That makes it a good protein source.

Is Cooked Jumbo King Prawns keto-friendly?

With 3.2 g total carbs (about 3.2 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Cooked Jumbo King Prawns high in sodium?

Yes — 640 mg of sodium per 100 g, about 28% of the daily value.

Why does Cooked Jumbo King Prawns have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (640 mg); points in favor come from protein (16.2 g). Overall that places it in band B.

How much Cooked Jumbo King Prawns is 100 calories?

About 147 g of Cooked Jumbo King Prawns equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Cooked Jumbo King Prawns a good source of iron?

It is a moderate source: 3.2 mg per 100 g, about 18% of the daily value. A 200 g portion covers roughly 36%.

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