Wild Pacific Pink Salmon

Wild Pacific Pink Salmon by The Fishmonger has 123 kcal per 100 g. One serving (100 g) is about 123 kcal.

Wild Pacific Pink Salmon contains 19.7 g of protein per 100 g — about 19.7 g per 100 g serving.

Yes — 19.7 g of protein per 100 g, supplying 64% of its calories. That makes it a good protein source.

With 0 g total carbs (about 0 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Yes — 9809 mg of sodium per 100 g, about 426% of the daily value.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from sodium (9809 mg); points in favor come from protein (19.7 g). Overall that places it in band C.

About 81 g of Wild Pacific Pink Salmon equals 100 kcal.

Per 100 g it has 0 g sugar and 5 g fat (0.9 g saturated). Fat provides 36% of its calories, so portion size matters most here.