Pasta Sfoglia Gluten Free

Pasta Sfoglia Gluten Free has 418 kcal per 100 g.

Pasta Sfoglia Gluten Free contains 0.8 g of protein per 100 g.

It has 15.5 g of saturated fat per 100 g — 78% of the daily value, which counts as high.

It provides 3.8 g of fiber per 100 g — 14% of the daily value.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (418 kcal), saturated fat (15.5 g); points in favor come from fiber (3.8 g). Overall that places it in band D.

About 24 g of Pasta Sfoglia Gluten Free equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Yes — 418 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 209 kcal.

Per 100 g it has 2.4 g sugar and 29.9 g fat (15.5 g saturated). Fat provides 65% of its calories, so portion size matters most here.