Meat · Nutrition facts

Polpettine Vegetali Bio

303 kcal per 100 g, with 16 g protein, 13 g carbs and 20 g fat. Full micronutrients and serving info below.

High proteinPotassium
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Polpettine Vegetali BioNutri-Score BCompare
Amount

Showing values for 100 g

303 kcal
Calories
15% of a 2000 kcal day
16 g
Protein
22% of calories
13 g
Carbs
18% of calories
20 g
Fat
60% of calories
Macro split
Protein 22%Carbs 18%Fat 60%

Nutrition facts

per 100 g
Fiber3.6g13% DV
Sugar2.8g
Saturated fat3g15% DV
Cholesterol0mg0% DV
Sodium440mg19% DV
Potassium1164.7mg25% DV
Calcium96.5mg7% DV
Iron2.7mg15% DV
Vitamin C4.9mg5% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 8001300610601 · Data last verified:

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8001300610601

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Common questions

How many calories are in Polpettine Vegetali Bio?

Polpettine Vegetali Bio by Despar, Spar has 303 kcal per 100 g.

How much protein is in Polpettine Vegetali Bio?

Polpettine Vegetali Bio contains 16 g of protein per 100 g.

Is Polpettine Vegetali Bio a good source of protein?

Yes — 16 g of protein per 100 g, supplying 22% of its calories. That makes it a good protein source.

Is Polpettine Vegetali Bio a good source of fiber?

It provides 3.6 g of fiber per 100 g — 13% of the daily value.

Why does Polpettine Vegetali Bio have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (3 g), sodium (440 mg); points in favor come from fiber (3.6 g), protein (16 g). Overall that places it in band B.

How much Polpettine Vegetali Bio is 100 calories?

About 33 g of Polpettine Vegetali Bio equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Polpettine Vegetali Bio a good source of potassium?

It is a good source: 1164.7 mg per 100 g, about 25% of the daily value. A 200 g portion covers roughly 50%.

Is Polpettine Vegetali Bio a good source of iron?

It is a moderate source: 2.7 mg per 100 g, about 15% of the daily value. A 200 g portion covers roughly 30%.

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