Dairy & Eggs · Nutrition facts

Quark Framboesa Proteína

69 kcal per 100 g, with 12 g protein, 4.9 g carbs and 0.2 g fat. Full micronutrients and serving info below.

Serving: 200 g
Good proteinLow carb
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Quark Framboesa ProteínaNutri-Score ACompare
Amount

Showing values for 100 g

69 kcal
Calories
3% of a 2000 kcal day
12 g
Protein
69% of calories
4.9 g
Carbs
28% of calories
0.2 g
Fat
3% of calories
Macro split
Protein 69%Carbs 28%Fat 3%

Nutrition facts

per 100 g
Fiber0.5g2% DV
Sugar3.6g
Saturated fat0.1g0% DV
Sodium40mg2% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 5607047023143 · Data last verified:

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5607047023143

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Common questions

How many calories are in Quark Framboesa Proteína?

Quark Framboesa Proteína by Go Active,Pingo Doce has 69 kcal per 100 g. One serving (200 g) is about 138 kcal.

How much protein is in Quark Framboesa Proteína?

Quark Framboesa Proteína contains 12 g of protein per 100 g — about 24 g per 200 g serving.

Is Quark Framboesa Proteína a good source of protein?

Yes — 12 g of protein per 100 g, supplying 69% of its calories. That makes it a good protein source.

Is Quark Framboesa Proteína keto-friendly?

With 4.9 g total carbs (about 4.4 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Is Quark Framboesa Proteína low in sodium?

Yes — just 40 mg per 100 g (2% of the daily value), which qualifies as low sodium.

Why does Quark Framboesa Proteína have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (12 g). Overall that places it in band A.

How much Quark Framboesa Proteína is 100 calories?

About 145 g of Quark Framboesa Proteína equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Quark Framboesa Proteína high in sugar or fat?

Per 100 g it has 3.6 g sugar and 0.2 g fat (0.1 g saturated). Fat provides 3% of its calories, so portion size matters most here.

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