Plant-based Protein

Plant-based Protein by Leanfit has 351 kcal per 100 g. One serving (37 g) is about 130 kcal.

Plant-based Protein contains 56.8 g of protein per 100 g — about 21 g per 37 g serving.

Yes — 56.8 g of protein per 100 g, supplying 59% of its calories. That makes it an excellent protein source.

Yes — only 0 g of sugar per 100 g. Most of its 24.3 g of carbs come from starch and fiber rather than sugar.

Yes — 1000 mg of sodium per 100 g, about 43% of the daily value.

It provides 18.9 g of fiber per 100 g — 68% of the daily value, making it a high-fiber food.

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (351 kcal), sodium (1000 mg); points in favor come from fiber (18.9 g), protein (56.8 g). Overall that places it in band C.

About 28 g of Plant-based Protein equals 100 kcal. It is energy-dense, so small amounts add up quickly.