Dairy & Eggs · Nutrition facts

Cheese Tortillini

by Compliments

280 kcal per 100 g, with 13.7 g protein, 45.1 g carbs and 5.7 g fat. Full micronutrients and serving info below.

Serving: 1.5 cups (175 g)
Good proteinCalcium rich
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Cheese TortilliniNutri-Score BCompare
Amount

Showing values for 100 g

280 kcal
Calories
14% of a 2000 kcal day
13.7 g
Protein
19% of calories
45.1 g
Carbs
63% of calories
5.7 g
Fat
18% of calories
Macro split
Protein 19%Carbs 63%Fat 18%

Nutrition facts

per 100 g
Fiber2.3g8% DV
Sugar1.7g
Saturated fat2.3g12% DV
Trans fat0.1g
Cholesterol37.1mg12% DV
Sodium280mg12% DV
Potassium171.4mg4% DV
Calcium100mg8% DV
Iron2.6mg14% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0055742577594 · Data last verified:

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0055742577594

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Common questions

How many calories are in Cheese Tortillini?

Cheese Tortillini by Compliments has 280 kcal per 100 g. One serving (175 g) is about 490 kcal.

How much protein is in Cheese Tortillini?

Cheese Tortillini contains 13.7 g of protein per 100 g — about 24 g per 175 g serving.

Is Cheese Tortillini a good source of protein?

Yes — 13.7 g of protein per 100 g, supplying 19% of its calories. That makes it a good protein source.

Is Cheese Tortillini low in sugar?

Yes — only 1.7 g of sugar per 100 g. Most of its 45.1 g of carbs come from starch and fiber rather than sugar.

Why does Cheese Tortillini have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from protein (13.7 g). Overall that places it in band B.

How much Cheese Tortillini is 100 calories?

About 36 g of Cheese Tortillini equals 100 kcal.

Is Cheese Tortillini a good source of calcium?

It is a moderate source: 100 mg per 100 g, about 8% of the daily value. A 200 g portion covers roughly 16%.

Is Cheese Tortillini a good source of iron?

It is a moderate source: 2.6 mg per 100 g, about 14% of the daily value. A 200 g portion covers roughly 28%.

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