Dairy & Eggs · Nutrition facts

4 Cheese Topped Roll

279 kcal per 100 g, with 11.1 g protein, 38.3 g carbs and 8.3 g fat. Full micronutrients and serving info below.

Serving: 1 roll (75 g)
Good proteinCalcium rich
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4 Cheese Topped RollNutri-Score CCompare
Amount

Showing values for 100 g

279 kcal
Calories
14% of a 2000 kcal day
11.1 g
Protein
16% of calories
38.3 g
Carbs
56% of calories
8.3 g
Fat
28% of calories
Macro split
Protein 16%Carbs 56%Fat 28%

Nutrition facts

per 100 g
Fiber2.8g10% DV
Sugar3.3g
Saturated fat5.1g26% DV
Cholesterol18.4mg6% DV
Sodium393.3mg17% DV
Potassium229.7mg5% DV
Calcium142.5mg11% DV
Iron1.2mg7% DV
Vitamin C0.1mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 20719425 · Data last verified:

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Common questions

How many calories are in 4 Cheese Topped Roll?

4 Cheese Topped Roll by Rowan Hill Bakery has 279 kcal per 100 g. One serving (75 g) is about 209 kcal.

How much protein is in 4 Cheese Topped Roll?

4 Cheese Topped Roll contains 11.1 g of protein per 100 g — about 8.3 g per 75 g serving.

Is 4 Cheese Topped Roll a good source of protein?

Yes — 11.1 g of protein per 100 g, supplying 16% of its calories. That makes it a good protein source.

Is 4 Cheese Topped Roll high in saturated fat?

It has 5.1 g of saturated fat per 100 g — 26% of the daily value, which counts as high.

Why does 4 Cheese Topped Roll have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from saturated fat (5.1 g); points in favor come from protein (11.1 g). Overall that places it in band C.

How much 4 Cheese Topped Roll is 100 calories?

About 36 g of 4 Cheese Topped Roll equals 100 kcal.

Is 4 Cheese Topped Roll a good source of calcium?

It is a moderate source: 142.5 mg per 100 g, about 11% of the daily value. A 200 g portion covers roughly 22%.

Is 4 Cheese Topped Roll high in sugar or fat?

Per 100 g it has 3.3 g sugar and 8.3 g fat (5.1 g saturated). Fat provides 28% of its calories, so portion size matters most here.

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