Snacks · Nutrition facts

Biscuit Fondant Choco Lait

433 kcal per 100 g, with 7.4 g protein, 62 g carbs and 20 g fat. Full micronutrients and serving info below.

Serving: 10,5 g
Calorie denseHigh fiber
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Biscuit Fondant Choco LaitNutri-Score CCompare
Amount

Showing values for 100 g

433 kcal
Calories
22% of a 2000 kcal day
7.4 g
Protein
6% of calories
62 g
Carbs
54% of calories
20 g
Fat
40% of calories
Macro split
Protein 6%Carbs 54%Fat 40%

Nutrition facts

per 100 g
Fiber6.8g24% DV
Sugar4.6g
Saturated fat8.8g44% DV
Sodium132mg6% DV
Iron0mg0% DV
Vitamin C0mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 3175681210714 · Data last verified:

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Common questions

How many calories are in Biscuit Fondant Choco Lait?

Biscuit Fondant Choco Lait by Gerblé has 433 kcal per 100 g. One serving (10 g) is about 45 kcal.

How much protein is in Biscuit Fondant Choco Lait?

Biscuit Fondant Choco Lait contains 7.4 g of protein per 100 g — about 0.8 g per 10 g serving.

Is Biscuit Fondant Choco Lait high in saturated fat?

It has 8.8 g of saturated fat per 100 g — 44% of the daily value, which counts as high.

Is Biscuit Fondant Choco Lait a good source of fiber?

It provides 6.8 g of fiber per 100 g — 24% of the daily value, making it a high-fiber food.

Why does Biscuit Fondant Choco Lait have a Nutri-Score of C?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. Points against come from calorie density (433 kcal), saturated fat (8.8 g); points in favor come from fiber (6.8 g). Overall that places it in band C.

How much Biscuit Fondant Choco Lait is 100 calories?

About 23 g of Biscuit Fondant Choco Lait equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Biscuit Fondant Choco Lait high in calories?

Yes — 433 kcal per 100 g makes it calorie-dense; a 50 g portion is already about 216 kcal.

Is Biscuit Fondant Choco Lait high in sugar or fat?

Per 100 g it has 4.6 g sugar and 20 g fat (8.8 g saturated). Fat provides 40% of its calories, so portion size matters most here.

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