Bakery · Nutrition facts

Bread Sticks

333 kcal per 100 g, with 9.3 g protein, 67.5 g carbs and 1.4 g fat. Full micronutrients and serving info below.

Serving: 30 g
Good proteinHigh fiber
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Bread SticksNutri-Score ACompare
Amount

Showing values for 100 g

333 kcal
Calories
17% of a 2000 kcal day
9.3 g
Protein
12% of calories
67.5 g
Carbs
84% of calories
1.4 g
Fat
4% of calories
Macro split
Protein 12%Carbs 84%Fat 4%

Nutrition facts

per 100 g
Fiber6.6g24% DV
Sugar3g
Saturated fat0.3g2% DV
Cholesterol0mg0% DV
Sodium59.4mg3% DV
Potassium272mg6% DV
Calcium26.5mg2% DV
Iron2.1mg12% DV
Vitamin C0.2mg0% DV
Vitamin A0IU0% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 4809010109088 · Data last verified:

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4809010109088

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Common questions

How many calories are in Bread Sticks?

Bread Sticks by Laura's has 333 kcal per 100 g. One serving (30 g) is about 100 kcal.

How much protein is in Bread Sticks?

Bread Sticks contains 9.3 g of protein per 100 g — about 2.8 g per 30 g serving.

Is Bread Sticks high in carbs?

Yes — carbohydrates provide 84% of its calories (67.5 g per 100 g, of which 3 g is sugar). It also delivers 6.6 g of fiber.

Is Bread Sticks low in sodium?

Yes — just 59.4 mg per 100 g (3% of the daily value), which qualifies as low sodium.

Is Bread Sticks a good source of fiber?

It provides 6.6 g of fiber per 100 g — 24% of the daily value, making it a high-fiber food.

Why does Bread Sticks have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium); points in favor come from fiber (6.6 g), protein (9.3 g). Overall that places it in band A.

How much Bread Sticks is 100 calories?

About 30 g of Bread Sticks equals 100 kcal. It is energy-dense, so small amounts add up quickly.

Is Bread Sticks a good source of iron?

It is a moderate source: 2.1 mg per 100 g, about 12% of the daily value. A 200 g portion covers roughly 24%.

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