Poultry · Nutrition facts

Traditional Bone Broth - Chicken & Vegetable Broth

20 kcal per 100 g, with 2 g protein, 0.4 g carbs and 1.2 g fat. Full micronutrients and serving info below.

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Traditional Bone Broth - Chicken & Vegetable BrothNutri-Score BCompare
Amount

Showing values for 100 g

20 kcal
Calories
1% of a 2000 kcal day
2 g
Protein
39% of calories
0.4 g
Carbs
8% of calories
1.2 g
Fat
53% of calories
Macro split
Protein 39%Carbs 8%Fat 53%

Nutrition facts

per 100 g
Fiber0g0% DV
Sugar0g
Saturated fat0.2g1% DV
Sodium132mg6% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN): 0814574001703 · Data last verified:

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0814574001703

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Common questions

How many calories are in Traditional Bone Broth - Chicken & Vegetable Broth?

Traditional Bone Broth - Chicken & Vegetable Broth has 20 kcal per 100 g.

How much protein is in Traditional Bone Broth - Chicken & Vegetable Broth?

Traditional Bone Broth - Chicken & Vegetable Broth contains 2 g of protein per 100 g.

Is Traditional Bone Broth - Chicken & Vegetable Broth keto-friendly?

With 0.4 g total carbs (about 0.4 g net carbs) per 100 g, it fits low-carb and keto eating patterns in normal portions.

Why does Traditional Bone Broth - Chicken & Vegetable Broth have a Nutri-Score of B?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band B.

How much Traditional Bone Broth - Chicken & Vegetable Broth is 100 calories?

About 500 g of Traditional Bone Broth - Chicken & Vegetable Broth equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Traditional Bone Broth - Chicken & Vegetable Broth high in calories?

No — only 20 kcal per 100 g; even a 300 g portion stays around 60 kcal.

Is Traditional Bone Broth - Chicken & Vegetable Broth high in sugar or fat?

Per 100 g it has 0 g sugar and 1.2 g fat (0.2 g saturated). Fat provides 53% of its calories, so portion size matters most here.

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