Other · Nutrition facts

Linsen Eintopf Mit Gepökeltem Gegarten Schweinefleisch

71 kcal per 100 g, with 4.5 g protein, 8.8 g carbs and 1.4 g fat. Full micronutrients and serving info below.

Serving: 400 g
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Linsen Eintopf Mit Gepökeltem Gegarten SchweinefleischNutri-Score ACompare
Amount

Showing values for 100 g

71 kcal
Calories
4% of a 2000 kcal day
4.5 g
Protein
27% of calories
8.8 g
Carbs
53% of calories
1.4 g
Fat
20% of calories
Macro split
Protein 27%Carbs 53%Fat 20%

Nutrition facts

per 100 g
Fiber2.5g9% DV
Sugar0.8g
Saturated fat0.4g2% DV
Sodium356mg15% DV

% DV = share of the FDA daily value for the selected amount.

Source: Open Food Facts · Confidence: 90% · Barcode (EAN, unverified): 26033631 · Data last verified:

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Common questions

How many calories are in Linsen Eintopf Mit Gepökeltem Gegarten Schweinefleisch?

Linsen Eintopf Mit Gepökeltem Gegarten Schweinefleisch by Gustoria has 71 kcal per 100 g. One serving (400 g) is about 284 kcal.

How much protein is in Linsen Eintopf Mit Gepökeltem Gegarten Schweinefleisch?

Linsen Eintopf Mit Gepökeltem Gegarten Schweinefleisch contains 4.5 g of protein per 100 g — about 18 g per 400 g serving.

Is Linsen Eintopf Mit Gepökeltem Gegarten Schweinefleisch low in sugar?

Yes — only 0.8 g of sugar per 100 g. Most of its 8.8 g of carbs come from starch and fiber rather than sugar.

Why does Linsen Eintopf Mit Gepökeltem Gegarten Schweinefleisch have a Nutri-Score of A?

Nutri-Score weighs negatives (calories, sugar, saturated fat, sodium) against positives (fiber, protein) per 100 g. It collects almost no negative points (low sugar, saturated fat and sodium). Overall that places it in band A.

How much Linsen Eintopf Mit Gepökeltem Gegarten Schweinefleisch is 100 calories?

About 141 g of Linsen Eintopf Mit Gepökeltem Gegarten Schweinefleisch equals 100 kcal. It is a relatively low energy-density food, so portions can be generous.

Is Linsen Eintopf Mit Gepökeltem Gegarten Schweinefleisch high in sugar or fat?

Per 100 g it has 0.8 g sugar and 1.4 g fat (0.4 g saturated). Fat provides 20% of its calories, so portion size matters most here.

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